Anyone who knows my Daddy is aware of his undying love for bacon. So when he found this recipe, he was like a kid in a candy store. The following is a step by step pictorial of "Bacon Explosion." This recipe consists of 2 pounds of bacon, 2 pounds of Italian sausage, BBQ sauce, BBQ rub, and a smoker. Warning: You may get a stomach ache just from seeing the pictures!
Step 1: A bacon basketweave covered in dry rub.
Step 2: Layer of Italian sausage
Step 3: Layer of cooked bacon covered in dry rub and sauce
Step 4: Roll up the sausage
Step 5: Wrap it in bacon
Step 6: Smoke for several hours. 
And it is ready to be served!!
That is one happy man!!
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